Blog Single

Chinese cuisine eight regional cuisines-Zhejiang Cuisine[浙菜]

Zhejiang cuisine, is one of the han eight regional cuisines in China, represented by the hangzhou, ningbo, shaoxing and wenzhou regional cuisines. Small and exquisite dishes, clean elegance show, food delicious tender, crisp soft and refreshing. Using incense bad taste. Rich cooking techniques, especially in cooking seafood tree has its unique feature. Notice the clear fresh crisp taste, maintain the instinctive quality of raw materials and real taste. Dishes form exquisite, delicate and exquisite, clear fair lili.


Zhejiang food representative food with west lake vinegar fish, Fried shrimps with longjing tea, dongpo pork, lotus leaf steamed pork with rice flour, song putting fish soup, called children's chicken, rock sugar turtle, clear soup, the chicken, three wire tapping, dry Fried fish cooked in ring, the west lake water shield soup, bad whip bamboo shoots, boiler burning river eel, shaoxing drunken chicken, pickled cabbage large yellow croaker, rotten bag yellow croaker, mesh wrapped foie gras, yellow croaker, sea cucumber soup, the color center all yellow croaker, etc.


Recent post

Orange Chicken Skewers

Orange Chicken Skewers

Chicken slices,orange,Corn Cob,Stir fried sauce,onion,ginger,baking,barbecue
Lettuce fried meat

Lettuce fried meat

Lettuce,meat,Chinese prickly ash,garlic,scallion,salt,Chicken essence,Hot Dishes,home cooking,lunch,dinner
Fruit crispy yogurt ice brick

Fruit crispy yogurt ice brick

Yogurt,Dried strawberry,Dried lemon,Dried Blueberry,Honey,Dried Osmanthus fragrans,home cooking,Homemade sauce,afternoon tea
Fragrant red bean curd streaky pork

Fragrant red bean curd streaky pork

streaky pork,Red fermented bean curd,Sichuan Pepper,ginger,rape,The second pass of rice washing water,Hot Dishes,home cooking,lunch,dinner
Roasted inch bone with osmanthus honey

Roasted inch bone with osmanthus honey

Pig bone,Osmanthus honey barbecue,Hot Dishes,home cooking,Common dishes,Puerpera,Friends dinner,lunch
Steamed bun with pork and radish sauce

Steamed bun with pork and radish sauce

flour,Pork filling,radish,Dry yeast,scallion,ginger,staple food,Noodle & Pastries,home cooking,the elderly,breakfast,steamed stuffed bun,Winter recipes
Maodou salted meat and white gourd soup

Maodou salted meat and white gourd soup

Soybean,Wax gourd,bacon,salt,Chicken essence,Soup type,home cooking,Soup soup
Delicious soybean milk like stewed egg -- easy to make

Delicious soybean milk like stewed egg -- easy to make

Dried soybean,water,Light soy sauce,Vinegar,street food,home cooking
Steamed flatfish

Steamed flatfish

Flatfish,Scallion and ginger,Hot Dishes,home cooking,Common dishes,meat or fish dishes,Puerpera,Dinner with friends,Autumn recipes,lunch
Peanut cake

Peanut cake

low-gluten flour,Yellow sugar,egg,Cooked peanut,Semen sesami nigrum,Blended oil,baking powder,salt,baking,afternoon tea